At the risk of overusing an obnoxious “foodie” word, I must say, about this dressing: nom nom nom.
Quite delicious. A little time-consuming, but worth the effort and the recipe (which can be found here) makes a generous amount.
The leading authority on basketball cupcakes and Basil-Lime martinis…
At the risk of overusing an obnoxious “foodie” word, I must say, about this dressing: nom nom nom.
Quite delicious. A little time-consuming, but worth the effort and the recipe (which can be found here) makes a generous amount.