OK, so Boy and Girl are getting a little sick of the leftover potatoes, but this was the end of them. I took the leftover Garlic-Onion Home Fries, some browned, crumbled, low-fat breakfast sausage, some scrambled eggs and a little cheddar, stuffed it inside a whole wheat tortilla and there you have it….a Texas breakfast staple. A BIG hit with hubby (he doused them in Sriracha, as usual) and Girl, but Boy didn’t like the tortilla (it was a low-carb brand that I have to admit wasn’t very tasty – won’t be buying those again) and ate the filling out of his taco with a fork. The one in the photo is mine – I don’t like eggs in mine (just potato, sausage and cheese).