This was SO delicious. The chewy sweetness of the sun-dried tomatoes was the perfect complement to the earthy grassiness of the asparagus. Recipe here.
Month: September 2012
All-American Meat Loaf
Pretty darned tasty and the Dijon mustard adds a really nice zing. Recipe here.
Blue Cheese and Pecan Spread
Absolutely delicious spread (recipe here). I did substitute pecans for the walnuts, because they’re just so much better! The spread would be fantastic in the tea sandwiches, as specified, but was also wonderful on crackers. Would also be good on apples or celery sticks.
Asiago-Crusted Pork Chops
These (recipe here) were tasty and I even used the same preparation to make an asiago-crusted tofu portion for our family vegetarian. Very easy and delicious!
Lemon Red Snapper with Herbed Butter
This snapper (recipe here) was super easy and a hit with all of the seafood-eaters in the house.
Actually Delicious Turkey Burgers
These (recipe here) were quite good. Definitely not a replacement, exactly, for a beef burger, but good in their own right.
Whole Foods Sonoma Chicken Salad
This (recipe here) is VERY easy to throw together with leftover or even store-bought rotisserie chicken and is becoming one of our favorite recipes. Easy to keep on hand for eating “as is” or serving over greens or on a sandwich.
Espresso Ice Cream
Yum. Recipe here) were delicious and SO easy.”>here.
Gingerbread Pancakes
These (recipe here) were delicious and SO easy.
Tex-Mex Chicken Salad
This (recipe here) was so yummy and so easy, using leftovers from my favorite chicken recipe. I served it over greens.